Make a reservation

We would like to share this experience with you, bringing you closer to the traceability of each species. We are always respectful of seasonal values, the latitude of extraction and feeding at each moment in their terroir.

Winter timetable

October-May

Wednesday: 13:00-15:30
Thursday: 13:00-15:30
Friday: 13:00-15:30 / 20:00-22:30
Saturday: 13:00-15:30 / 20:00-22:30
Sunday: 13:00-15:30
Monday and Tuesday closed

The reservation will be effective upon receipt of confirmation from the restaurant.

SUMMER SCHEDULE

June-September

Wednesday: 20:00-22:30
Thursday: 20:00-22:30
Friday: 13:00-15:30 / 20:00-22:30
Saturday: 13:00- 15:30 / 20:00-22:30
Sunday: 20:00-23:00

Monday and Tuesday closed